Recipe: Quick and Easy Pork chop with onion

Pork chop with onion - Tired of the same old chicken recipes? Sauteed apples and onion combine with pork chops for a tastiness that never disappoints. Variations include replacing the onion with leeks or adding a sliced potato.

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is The Best Pork chop with onion Recipe.

Serve over rice with your favorite vegetable and cornbread. Thoroughly coat each pork chop with flour, saving remaining seasoning and flour for the gravy. Looking for a classic pork dinner? You can have Pork chop with onion using 9 ingredients and 4 steps.

Pork chop with onion Ingredients

1. Prepare of Pork chop.
2. You need 1/2 of onion.
3. You need of Garlics (optional).
4. You need of Spring onion (optional).
5. Prepare of Sauce.
6. Prepare 1 tablespoon of soy sauce.
7. You need 1 tablespoon of Japanese cooking wine.
8. You need 1 tablespoon of mirin.
9. Prepare 50 ml of water.

Then check out these browned chops served in smooth onion flavored gravy - a delightful skillet meal! Return pork to skillet; spoon onion mixture over pork. This simple recipe for pork chops is good-tasting and uncomplicated. So, do you like chopping onions?

Pork chop with onion instructions

1. Prepare the pork chop with the sauce. Stay for at least one hour. (2 hours will be even better)..
2. Heat the pan with the fat from the pork chop. Start frying the pork chop until it’s fully cooked..
3. Using the same pan after the pork chop. Stir fried the onion with salt and pepper, also with some soy sauce. Close the lid and check around 2 mins. Keep stir-frying until it’s done..
4. Fried the garlics and spring onion until it’s turn to gold in color..

Find out another easy and tasty recipes here

Homemade Pork chop with onion Recipe - Most people I know don't, because not only can it be a hassle, cutting onions can also make you cry. So when you cut an onion in half, keep the cut sides down on the cutting board. When you first start to make cuts into the onion, keep the onion together so you. Pork chops, seasoned simply with salt and pepper then seared, are finished with a slow bake in a flavorful beef broth with onions. Spoon pan sauce over individual servings.

I believe you can make great and tasty Pork chop with onion recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!