How to Make Perfect Maple Syrup-Garlic Pork Stir Fry

Best Tasty Pork Recipes

Maple Syrup-Garlic Pork Stir Fry -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Tasty Maple Syrup-Garlic Pork Stir Fry Recipes.

Maple Syrup-Garlic Pork Stir Fry You can cook Maple Syrup-Garlic Pork Stir Fry using 8 ingredients and 6 steps.

Maple Syrup-Garlic Pork Stir Fry Ingredients

  1. Prepare 1 lbs of cubed pork.
  2. You need 2 cups of frozen mix vegetables.
  3. Prepare 3 tablespoons of minced garlic.
  4. Prepare 1/4 cup of soy sauce.
  5. Prepare 3 tablespoons of maple syrup.
  6. Prepare 1 teaspoon of salt (to taste).
  7. You need 1 teaspoon of pepper (to taste).
  8. You need 2 teaspoons of corn starch.

Maple Syrup-Garlic Pork Stir Fry instructions

  1. Fry pork in vegetable oil.
  2. Add minced garlic when half ready.
  3. Add vegetables when pork is fully cooked and turn heat down to low..
  4. Take half juice from fried items and put it in a separate bowl. Add soy sauce, maple syrup, salt and pepper..
  5. Pour sauce over the fried pork and vegetables and sprinkle the corn starch on it and bring it to boil..
  6. Serve with your favourite noodles or steamed rice..

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Perfect Maple Syrup-Garlic Pork Stir Fry Recipe -

I believe you can make great and tasty Maple Syrup-Garlic Pork Stir Fry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!