Best Hawaiian Pork Stir Fry Recipe

Best Tasty Pork Recipes

Hawaiian Pork Stir Fry -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is The Best Hawaiian Pork Stir Fry Recipe.

Hawaiian Pork Stir Fry You can have Hawaiian Pork Stir Fry using 9 ingredients and 7 steps.

Hawaiian Pork Stir Fry Ingredients

  1. You need 1 packages of Pork Strips (used for stir fry).
  2. Prepare 1/4 cup of Low Sodium Soy Sauce.
  3. You need 1/4 cup of Light Brown Sugar.
  4. You need 2 cup of 100% Pineapple Juice.
  5. You need 1 can of Cubed/Crushed Pineapple.
  6. You need 1/3 cup of Maraschino Cherries (optional).
  7. You need 1/2 cup of Slivered Sweet Orange Peppers.
  8. Prepare 1/2 cup of Slivered Sweet Red Peppers.
  9. Prepare 2 cup of Cooked Jasmine Rice (According to Package).

Hawaiian Pork Stir Fry instructions

  1. Marinate Pork strips with the first three ingredients (Sugar, Soy sauce and Pineapple Juice) overnight in refrigerator . If you're not able to marinate overnight, give the meat at least 4 hours to sit in juices..
  2. Cut up your peppers in slivers. Add a little olive oil to saute pan. Just enough to cook off peppers. Saute on low for about 7 minutes..
  3. Add pineapples. IF YOU'RE USING CRUSHED PINEAPPLES, SAVE THIS STEP FOR LAST. Cook the pineapples with peppers for another 4 minutes. Remove from pan and set aside..
  4. At this time start preparing your Jasmine rice according to the package..
  5. Add meat to your pan. Cook until fully cooked. Add veggies, pineapples and maraschino cherries to pan. Just reheat until all ingredients are hot and steamy..
  6. Cup out Jasmine Rice and place stir fry atop rice..
  7. Enjoy...!!.

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Easiest Way to Cook The Best Hawaiian Pork Stir Fry -

I believe you can make great and tasty Hawaiian Pork Stir Fry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!