Easiest Way to Make The Best Black Pepper Pork with Bell Pepper

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Black Pepper Pork with Bell Pepper -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Simple Black Pepper Pork with Bell Pepper Recipe.

Black Pepper Pork with Bell Pepper You can have Black Pepper Pork with Bell Pepper using 21 ingredients and 8 steps.

Black Pepper Pork with Bell Pepper Ingredients

  1. You need slices of Pork, cut into relatively thin.
  2. You need of [marinade].
  3. You need 1.5 tsp of salt.
  4. Prepare 1.5 tsp of black pepper.
  5. You need 1 tbsp of soy sauce.
  6. You need 1 tbsp of Oyster sauce.
  7. You need 4 cloves of minced garlic.
  8. You need of Minced ginger.
  9. Prepare 1 tbsp of Cajun spices (optional).
  10. Prepare of [for cooking].
  11. Prepare of Salt, black pepper, sugar.
  12. Prepare 1 of big onion or 2 medium sized ones.
  13. You need 1.5 tsp of chicken seasoning.
  14. You need 1.5 tbsp of soy sauce.
  15. Prepare 2 tbsp of Oyster sauce.
  16. You need 1.5 tbsp of hoisin sauce.
  17. You need 2.5 tbsp of black pepper sauce.
  18. You need 1 tbsp of cooking caramel.
  19. You need 1 of Bell pepper.
  20. You need 1-2 cups of water.
  21. You need 1 tbsp of corn flour.

Black Pepper Pork with Bell Pepper step by step

  1. Marinade pork for at least 20 mins. Overnight is best.
  2. Fry pork pieces in a little bit of oil until cooked through, approximately 5 minutes. You can also air-fry the marinaded pork slices for 20 minutes at approximately 160 degrees. Give it a toss in between.
  3. Remove pork and set aside. In a bowl combine sauces = soy sauce, chicken seasoning, Oyster sauce, hoisin sauce, black pepper sauce, cooking caramel, water. Mix well, have a taste and adjust accordingly with salt and sugar.
  4. Heat wok with a little oil. Cook onion and bell pepper for approximately 1 minute.
  5. Add in the combined sauces until heated through.
  6. Add the cooked pork into the wok and give it a good stir.
  7. Pour in corn flour + water mixture to thicken the sauce. Coat pork and other ingredients properly.
  8. Serve!.

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Quick and Easy Black Pepper Pork with Bell Pepper Recipe -

I believe you can make great and tasty Black Pepper Pork with Bell Pepper recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!