How to Cook Homemade Stir-Fried Pork

Best Tasty Pork Recipes

Stir-Fried Pork -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Homemade Stir-Fried Pork Recipes.

Stir-Fried Pork You can cook Stir-Fried Pork using 11 ingredients and 5 steps.

Stir-Fried Pork Ingredients

  1. You need 2⁄3 cup of Light Soy Sauce.
  2. Prepare 1⁄4 cup of Brown Sugar.
  3. Prepare 1 tbs of Cornstarch.
  4. You need 2 tsp of Fresh Ginger, grated.
  5. You need 2 of Garlic Cloves, minced.
  6. You need 1 tsp of Sesame Oil.
  7. Prepare 1 lb of Boneless Pork Loin Chop.
  8. Prepare 1 of Red Bell Pepper, cut into strips.
  9. You need 6 oz of Snow Peas.
  10. Prepare 4 of Green Onions, chopped.
  11. Prepare 4 cups of cooked brown rice.

Stir-Fried Pork instructions

  1. Whisk together soy sauce, brown sugar and cornstarch. Add ginger, garlic and red pepper flakes..
  2. Cut chops into thin strips and add to soy sauce mixture. Toss to coat, cover and refrigerate for at least 15 minutes. Cook rice according to package directions. Set aside..
  3. Heat 1/2 tsp sesame oil in large skillet or wok, over high heat. Remove pork from marinade & add to skillet, reserving marinade. Stir fry 1-2 minutes or until no longer pink. Remove from skillet with slotted spoon & keep warm..
  4. Add remaining sesame oil to skillet. Add bell pepper, snow peas and green onions. Stir fry 2-3 minutes..
  5. Return pork to skillet & stir in reserved marinade and bamboo shoots. Bring to a boil & cook 1 minute or until sauce has thickened. Serve over hot rice..

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Delicious Stir-Fried Pork Recipe -

I believe you can make great and tasty Stir-Fried Pork recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!