Chinese Homestyle Pork Belly -
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Tasty Chinese Homestyle Pork Belly Recipes.
You can have Chinese Homestyle Pork Belly using 7 ingredients and 4 steps.
Chinese Homestyle Pork Belly Ingredients
- Prepare 3/4 pound of pork belly cut into thin slices.
- Prepare 1/2 tbsp of oyster sauce.
- Prepare 1/2 tbsp of light soy sauce.
- You need 1/2 tbsp of dark soy sauce.
- Prepare 1/4 tsp of onion powder.
- You need 1/8 tsp of white pepper powder.
- You need 2 stalks of green onion cut into 1 inch sections.
Chinese Homestyle Pork Belly instructions
- Marinate the pork belly slices with all the ingredients, except green onion, for at least one hour..
- Wrap the pork in a lightly greased aluminum foil. Air fry at 400F (200C) for 8 minutes..
- Unwrap the foil, stir the pork slices and air fry at 380F (190C) for about 4 minutes until the meat is cooked through..
- Add in the green onion and air fry again at 380F (190C) for 1-2 minute..
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Tasty Chinese Homestyle Pork Belly Recipes -
I believe you can make great and tasty Chinese Homestyle Pork Belly recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!