Easy fried pork chops - Pork chops truly are an underrated dinner option. For everything from weeknight dinners to great dinner party fair, pork hits the sweet spot of being all but universally adored, relatively inexpensive, and easy to prepare. The prime mistake most of us home cooks are making when it comes to pork chops?

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Tasty Easy fried pork chops Recipes.

These pan-fried pork chops truly have more flavor that you will ever guess. It's a guaranteed way to make sure that every single bite of pork chop disappears from your plate. This basic recipe is living proof that a few simple ingredients can create amazing results in the kitchen. You can have Easy fried pork chops using 7 ingredients and 5 steps.

Easy fried pork chops Ingredients

Prepare 8 of pork chops (boneless, thin).
You need 2 of eggs whisked.
You need 2 tbsp of mustard ( I use dijon).
Prepare 2 cup of bread crumbs (I use unseasoned).
Prepare 1/4 cup of dry ranch seasoning.
You need 1/2 cup of parmesan cheese from a can.
You need 1 of oil to coat fry pan.

These chicken-fried pork chops are breaded and fried to golden perfection. The chops are delicious with applesauce or fried apples. Serve the pork chops with fried apples if desired, along with cooked grits, potatoes, or bread or cornbread dressing. Add cooked corn, green beans, or carrots, or.

Easy fried pork chops step by step

Rinse and dry pork chops.
Whisk eggs and mustard. Coat chops in mixture..
Mix the cheese, crumbs and ranch. Dredge each chop in crumb mix and cover evenly..
Heat oil til a drop of water sizzles. At that point GENTLY slide 3-4 chops into frying pan. Don't crowd the pan. Fry chops on medium heat 3-4 minutes each side..
Let cool slightly and watch them disappear!.

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Delicious Easy fried pork chops Recipes - Bone-in or boneless pork chops will work, but I prefer bone-in as they have more flavor. Some similar recipes call for adding flour to the seasoning mix. I've found we don't really miss it, plus, this option works better for gluten-free folks anyway. It's crucial to finish the pork. Cooking Fried pork chops has never been this quick, easy, and tasty.

I believe you can make great and tasty Easy fried pork chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!