Parmesan crusted pork chops - "Pork chops with a delicious Parmesan cheese crust." Dip each pork chop into egg. Press into Parmesan mixture until coated on both sides. Place in the prepared baking dish.
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Tasty Parmesan crusted pork chops Recipe.
This recipe is ready in half an hour!
Parmesan-crusted pork chops: the next best thing to a Giada cooking lesson.
These Parmesan Pork Chops Are So Flavorful And Easy To Make.
You can cook Parmesan crusted pork chops using 9 ingredients and 9 steps.
Parmesan crusted pork chops Ingredients
- Prepare 1 cup of Breadcrumbs.
- You need 1/4 cup of grated parmesan cheese.
- Prepare 2 large of Egg whites.
- You need 1 1/2 tbsp of Canola oil.
- Prepare 1 tbsp of Fresh sage chopped.
- Prepare 1/4 tsp of Salt n pepper.
- Prepare 1 tbsp of Prepared mustard.
- You need 1/4 cup of All purpose flour.
- Prepare 4 of Boneless thin cut pork loin chops.
These Parmesan Crusted Pork Chops are a great weeknight dinner! Pork chops are often written off as dry or tough unless they're brined, but this recipe is proof that that doesn't have to be true. No brining is necessary here to get pork that's crispy on the edges, but juicy in the middle, and that's part of. The parmesan crusted pork comes out moist and tender, and would go great with mashed potatoes.
Parmesan crusted pork chops step by step
- Combine bread crumbs cheese and spices in shallow dish.
- Whisk egg whites and mustard in another shallow dish.
- Place flour in another shallow dish.
- Dredge one chop at a time and flour coat well and shake off excess.
- Dip chop in egg / mustard mixture allow excess to drip off.
- Coat chop completely in breadcrumbs.
- Repeat 4-6 for the rest of the pork chops.
- Heat large nonstick skillet over medium heat add oil stir to coat pan and add chops.
- Cook 3 minutes a side until browned and done.
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Recipe: Quick and Easy Parmesan crusted pork chops - The Test Kitchen loved this baked parmesan pork chop recipe. The breading kept the chops really juicy and tender. This is a great weeknight dinner idea, and it's an easy recipe to make. These Parmesan Crusted Pork Chops cook really quickly and are a great option for a weeknight dinner. Coat the pork chops in parmesan, egg, and bread crumbs, and you have a flavorful and fast pork dinner.
I believe you can make great and tasty Parmesan crusted pork chops recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!