How to Make Delicious 肉骨茶 Herbal Pork Rib Soup (Bak Kut Teh)

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肉骨茶 Herbal Pork Rib Soup (Bak Kut Teh) -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Quick and Easy 肉骨茶 Herbal Pork Rib Soup (Bak Kut Teh) Recipes.

肉骨茶 Herbal Pork Rib Soup (Bak Kut Teh) You can cook 肉骨茶 Herbal Pork Rib Soup (Bak Kut Teh) using 8 ingredients and 6 steps.

肉骨茶 Herbal Pork Rib Soup (Bak Kut Teh) Ingredients

  1. Prepare of 肉骨 Pork Ribs (300g).
  2. Prepare of 金针菇 Enokitake mushroom (100g).
  3. You need of 豆卜 Dried beancurd puff (6pcs).
  4. Prepare of 生菜 Lettuce (100g).
  5. Prepare of 蒜头 Garlic (3 cloves).
  6. You need of 肉桂 Cinnamon stick (1).
  7. Prepare of 八角 Star anise (2).
  8. You need of 酱清，酱油，胡椒粉，盐 Light soy sauce, Dark soy sauce, Pepper powder, Salt.

肉骨茶 Herbal Pork Rib Soup (Bak Kut Teh) step by step

  1. 用一茶匙盐，少许胡椒粉腌肉骨十分钟 Marinate pork ribs with 1 teaspoon of salt and some pepper powder.
  2. 汆烫肉骨，将肉骨放入压力锅 Blanch pork ribs with hot water, put into pressure cooker.
  3. 加入蒜头，肉桂，八角 Add garlic, cinnamon stick, star anise.
  4. 加入一茶匙酱清，一茶匙酱油，少许胡椒粉。煮20分钟 Add 1 tablespoon of light soy sauce, dark soy sauce, some pepper powder. Cook for 20mins.
  5. 加入豆卜，金针菇。煮2分钟 Add dried beancurd puff, Enokitake mushroom. Cook for 2mins.
  6. 关电，加人生菜。Turn-off pressure cooker, add lettuce.

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Tasty 肉骨茶 Herbal Pork Rib Soup (Bak Kut Teh) Recipes -

I believe you can make great and tasty 肉骨茶 Herbal Pork Rib Soup (Bak Kut Teh) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!