Strawberry-Basil Country Pork Ribs -
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's The Best Strawberry-Basil Country Pork Ribs Recipes.
You can have Strawberry-Basil Country Pork Ribs using 7 ingredients and 3 steps.
Strawberry-Basil Country Pork Ribs Ingredients
- Prepare 6 of country pork ribs; bone in or out.
- You need 3/4 cup of strawberry jam or preserves.
- You need 1 tbsp of dried basil.
- You need 1 tsp of onion powder.
- Prepare 1 tsp of white pepper.
- Prepare 1 tsp of salt.
- You need 1 tbsp of vegetable oil.
Strawberry-Basil Country Pork Ribs step by step
- Marinate pork with half the strawberry jam for 2-48 hours.
- Wipe off marinade. Season. Roast at 350° for approximately 90 minutes or until pork is fork tender, almost falling apart! Cover with remaining strawberry jam and roast another 5 minutes..
- Variations; Dries thyme, sage, tarragon, garlic powder, balsamic vinegar, brown sugar.
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Recipe: The Best Strawberry-Basil Country Pork Ribs -
I believe you can make great and tasty Strawberry-Basil Country Pork Ribs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!