How to Make Quick and Easy Oxtail Ragu

Best Tasty Pork Recipes

Oxtail Ragu -

Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Perfect Oxtail Ragu Recipes.

Oxtail Ragu You can have Oxtail Ragu using 12 ingredients and 9 steps.

Oxtail Ragu Ingredients

  1. Prepare 6 of large oxtail (also works well with short ribs).
  2. Prepare 2 lbs of pork rib tips (use any pork, I like bone in for flavor).
  3. Prepare 4 cups of water or stock.
  4. You need 1 of carrot diced.
  5. You need 1 of medium yellow onion diced.
  6. Prepare 4 stalks of celery diced.
  7. Prepare 3 tbsp of chopped garlic.
  8. Prepare 1 cup of white wine (dry white works great).
  9. Prepare 1 tbsp of crushed red pepper.
  10. Prepare 1 of small can tomato paste.
  11. You need 4 oz of fresh basil (or 1 oz dry).
  12. You need 2 tbsp of sugar (optional).

Oxtail Ragu step by step

  1. In your instapot/pressure cooker add your pork, oxtail and water. Pressure cook for 45 mins.
  2. After your oxtail and pork is cooked remove the bones, save the liquid..
  3. In a pot on medium heat, add a little oil or butter whichever you prefer and start sauteing your carrots, celery and onions until softened..
  4. Add your garlic and cook for another 2 mins..
  5. Add your white wine and reduce until almost evaporated..
  6. Add your tomato paste and cook for 2 mins (this is called blooming).
  7. Add your reserved liquid from the pressure cooker and simmer for 45 mins until thickened..
  8. Add your meat, basil, sugar and salt and pepper and cook for another 10 mins..
  9. Serve over pasta of your choice!.

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Perfect Oxtail Ragu Recipe -

I believe you can make great and tasty Oxtail Ragu recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!