Recipe: The Best Bak Kut Teh

Best Tasty Pork Recipes

Bak Kut Teh -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Perfect Bak Kut Teh Recipes.

Bak Kut Teh You can cook Bak Kut Teh using 8 ingredients and 6 steps.

Bak Kut Teh Ingredients

  1. Prepare 600 grams of Pork Rib.
  2. You need 2-3 pieces of Pork Born.
  3. Prepare 1 tsp of White pepper seed.
  4. You need 1/4 tsp of Black pepper seed.
  5. You need 1 of whole head Garlic.
  6. You need 1/2 tsp of Salt.
  7. Prepare 1 tsp of Soy Sauce.
  8. Prepare 1500 ml of Water.

Bak Kut Teh step by step

  1. Fry 1tsp of white pepper seed and 1/4 tsp of black pepper seed together till fragrant..
  2. Add whole ingredients in the pot and boil on high heat for 20 minutes. (Use Pot cover).
  3. Carefully remove all the scum that comes out of the Pork..
  4. Turn to low heat and continue to boil for 30 - 40 minutes till the Pork is tender. (Use Pot cover).
  5. Remove the Pork and continue to boil the soup on low heat for another 15 minutes. (Use Pot cover).
  6. Before serving, just put in the Pork into the soup and heat up..

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Best Bak Kut Teh Recipes -

I believe you can make great and tasty Bak Kut Teh recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!