Recipe: Homemade Pork Chop and Potato Casserole

Best Tasty Pork Recipes

Pork Chop and Potato Casserole -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Homemade Pork Chop and Potato Casserole Recipe.

Pork Chop and Potato Casserole You can have Pork Chop and Potato Casserole using 6 ingredients and 7 steps.

Pork Chop and Potato Casserole Ingredients

  1. You need 6 of Pork Chops (or more depending on size).
  2. You need 5 of 6 medium potatoes sliced (peeled or unpeeled).
  3. You need 1 tbsp of butter (plus more to butter the baking dish).
  4. Prepare 1 of Seasoning of your choice.
  5. Prepare 10 oz of can Cream of Mushroom Soup.
  6. Prepare 10 oz of can of French Onion Soup.

Pork Chop and Potato Casserole instructions

  1. Preheat the oven to 350°F..
  2. Brown the pork chops in a skillet..
  3. Butter the casserole dish and layer the sliced potatoes in the dish..
  4. Sprinkle the potatoes with the seasoning, and dot with butter..
  5. Mix the soups together in a bowl..
  6. Arrange pork chops on top of the potatoes, and pour the soup mixture over the pork chops..
  7. Cover with foil and bake in a 350°F oven for 60-90 minutes..

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Easiest Way to Cook Easy Pork Chop and Potato Casserole -

I believe you can make great and tasty Pork Chop and Potato Casserole recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!