Crockpot Pork and Kraut -
This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Easy Crockpot Pork and Kraut Recipes.
You can have Crockpot Pork and Kraut using 7 ingredients and 10 steps.
Crockpot Pork and Kraut Ingredients
- Prepare 3 1/2 of lbs. Country Style Pork Ribs (excess fat removed).
- Prepare 1 of large Onion, cut in rings.
- Prepare 1 of 15 oz. can Sliced White Potatoes, drained.
- Prepare 1 of 15 oz. can Saurkraut, undrained.
- You need 1 of tsp. Celery Seed.
- You need 1 of cup Chicken broth.
- You need 1/3 of cup Brown Sugar.
Crockpot Pork and Kraut step by step
- Sprinkle meat with salt, pepper, and garlic powder. Brown on high heat in large frying pan, a few at a time..
- Meanwhile start layering crockpot with rest of ingredients except sugar..
- Onion, potatoes, kraut, celery seed, then broth over all..
- Place meat in one layer over mixture..
- Add brown sugar over meat..
- Add 1 or 2 coarse chop fresh apples on top (optional)..
- Cook on High heat for 5 hrs..
- When done remove 1 cup liquid with turkey baster, discard..
- Remove meat only to serving plate..
- Serve rest of mixture from crockpot with slotted spoon. DO NOT STIR..
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The Best Crockpot Pork and Kraut Recipes -
I believe you can make great and tasty Crockpot Pork and Kraut recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!