Easy Smoky, Spicy Pork Tagine -
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Best Easy Smoky, Spicy Pork Tagine Recipes.
You can cook Easy Smoky, Spicy Pork Tagine using 13 ingredients and 3 steps.
Easy Smoky, Spicy Pork Tagine Ingredients
- Prepare 2 pounds of pork shoulder cut into 1.5" cubes.
- Prepare 1 of onion, diced.
- Prepare 5 cloves of garlic, smashed.
- Prepare 1/2 of a bell pepper, diced.
- Prepare 3 of Yukon gold potatoes cut into roughly 1.5" pieces.
- Prepare 15 oz. of can tomatoes.
- You need 1.5 teaspoons of kosher salt.
- Prepare 1/2 teaspoon of pepper.
- Prepare 1/2 teaspoon of smoked paprika.
- Prepare 1.5 Tablespoons of olive oil.
- Prepare 2 Tablespoons of generally Mexican style hot sauce (I used Yucateca Habanero this time.).
- You need 1 Tablespoon of lemon juice.
- You need 1 (15 oz.) of can of butter beans, drained.
Easy Smoky, Spicy Pork Tagine instructions
- Put all the ingredients into the tagine and give them a thorough mixing to evenly distribute the seasoning..
- Put tagine into a cold oven, set to 350F, and let it cook for 90 minutes. That's it! :).
- Enjoy with rice, tortillas, flat bread, or whatever your starch of choice..
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Recipe: Delicious Easy Smoky, Spicy Pork Tagine -
I believe you can make great and tasty Easy Smoky, Spicy Pork Tagine recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!