Easiest Way to Cook Easy "Hot" Ham and Pinto Beans

Best Tasty Pork Recipes

"Hot" Ham and Pinto Beans -

Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's The Best "Hot" Ham and Pinto Beans Recipe.

"Hot" Ham and Pinto Beans You can have "Hot" Ham and Pinto Beans using 14 ingredients and 4 steps.

"Hot" Ham and Pinto Beans Ingredients

  1. Prepare 32 oz of Pinto beans.
  2. You need 8 cup of water.
  3. Prepare 4 each of Pork necks "meaty".
  4. You need 1/2 cup of Diced jalapeno out the jar.
  5. Prepare 1 tbsp of crushed red peppers.
  6. Prepare 1 tsp of black pepper.
  7. You need 1 tsp of liquid smoke.
  8. You need 1 tsp of Creole seasoning.
  9. You need 1 tsp of chili powder.
  10. You need 1/4 cup of garlic, minced.
  11. Prepare 12 oz of roasted red peppers.
  12. You need 1 cup of chicken broth.
  13. Prepare 1 medium of onion, chopped.
  14. Prepare of Frank's hot sauce.

"Hot" Ham and Pinto Beans step by step

  1. Soak your pinto beans for at least 8hrs..
  2. Now put beans, pork necks and all the rest of the ingredients (except hot sauce ) into pot. I cook mine on medium for 2hrs. Stirring twice an hour. Then pull the pork necks out and cut the meat of them. Really it just falls off. Once done doing that I add the meat and neck bones back to pot. Cook for another 2 hrs but on low. Stirring twice an hour..
  3. Now they should be ready to eat and enjoy. I top mine off once it's in the bowl with Frank's hot sauce..
  4. This recipe makes alot. Cut in half for less servings..

Find out another easy and tasty recipes here

Delicious "Hot" Ham and Pinto Beans Recipe -

I believe you can make great and tasty "Hot" Ham and Pinto Beans recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!