Pad Tang, stir fry pork with cucumber -
This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Quick and Easy Pad Tang, stir fry pork with cucumber Recipes.
You can have Pad Tang, stir fry pork with cucumber using 10 ingredients and 3 steps.
Pad Tang, stir fry pork with cucumber Ingredients
- You need 150 grams of of sliced pork.
- You need 1 slice of of half cucumber.
- You need 1/2 tsp of of chopped garlic.
- Prepare 1 tsp of of fermented soy bean or without.
- Prepare 1 of egg.
- You need 1 tsp of of soy sauce.
- Prepare 2 tsp of of oyster sauce.
- You need 1 tsp of of pork stock powder.
- Prepare 1 tsp of of sugar.
- Prepare 1 tbsp of of oil.
Pad Tang, stir fry pork with cucumber step by step
- In the heating pan add oil garlic fry till brown add pork fry till cook ,beat in egg keep stirring till the egg cook..
- Add cucumber and fermented soy bean string then add oyster sauce.
- Add fish sauce, sugar, peppers and soy sauce stirring till cucumber get soft served with rice.
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Recipe: Homemade Pad Tang, stir fry pork with cucumber -
I believe you can make great and tasty Pad Tang, stir fry pork with cucumber recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!