Recipe: Simple Split Pea Soup

Split Pea Soup - This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. This is a wonderful, hearty split pea soup. Great for a fall or blustery winter day.

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Homemade Split Pea Soup Recipes.

Split Pea Soup is the perfect hearty winter soup to serve your family as it is so easy-to-mak and so good! My family considered this soup as an all-time comfort food. Dried split peas are cooked with ham hocks, onions, garlic, and leeks. You can have Split Pea Soup using 8 ingredients and 4 steps.

Split Pea Soup Ingredients

1. Prepare 2 cup of chicken broth.
2. You need 1 cup of dry split peas (rinsed & drained).
3. You need 1 1/2 lb of meaty pork hocks or meaty ham bone.
4. You need 1/4 tsp of dried marjoram crushed.
5. Prepare 1 of bay leaf.
6. Prepare 1/2 cup of chopped carrot.
7. Prepare 1/2 cup of chopped celery.
8. Prepare 1/2 cup of chopped onion.

This filling, hearty soup is perfect for cold winter days. Split Pea Soup is one of my favorite comfort meals. It's easy, inexpensive, delicious and GOOD FOR YOU! The Wolfe Pit shows you how to make a hearty pot of.

Split Pea Soup instructions

1. In large saucepan combine broth, split peas, ham hock, marjoram, bay leaf, 2 cups of water & dash of pepper..
2. Bring to boiling, reduce heat, cover & simmer for 1 hour. Stirring occasionally.
3. When cool enough, cut meat off bones. Return meat to saucepan. Stir in carrots, celery & onion..
4. Return to boiling, reduce heat, cover & simmer for 20-30 min. (til veggies are tender).

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Easiest Way to Cook Perfect Split Pea Soup - Pea soup takes time to make, but mostly cooks unattended. You can start it on a weekend when you're around the house, early in the afternoon, and make enough for a few days' worth of leftovers. It's soup weather, and split pea soup is one of my personal favorites! It's a humble soup, sure, but one that's bursting with flavor, thanks to the smoked ham hock that simmers away with the split peas. Pea soup or split pea soup is soup made typically from dried peas, such as the split pea.

I believe you can make great and tasty Split Pea Soup recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!