Perfect Pork Tenderloin Stir Fry Recipes

Pork Tenderloin Stir Fry - Pork stir-fries work well with lots of different cuts. Boneless pork chops (it's just very lean, so be careful to not over cook it; otherwise, it will dry out), pork tenderloin, and even ground pork are all options. How I make sure the pork gets crispy?

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Perfect Pork Tenderloin Stir Fry Recipe.

Pork Tenderloin Stir-Fry recipe: Try this Pork Tenderloin Stir-Fry recipe, or contribute your own. Stir-fry: In a small bowl combine the garlic, ginger and the chopped white parts of the green onions. This easy pork tenderloin stir-fry is the perfectly uncomplicated meal to rely on when you're in the mood for something a little different. You can cook Pork Tenderloin Stir Fry using 11 ingredients and 10 steps.

Pork Tenderloin Stir Fry Ingredients

1. Prepare 425 g of Pork Tenderloin, cut into 1-2 inch strips.
2. You need 60 g of oyster sauce.
3. Prepare 1/2 cup of soy sauce.
4. Prepare 1 bundle of string beans, cut into 1 inch strips.
5. You need 1 of medium red bell pepper, cut into strips.
6. You need 1 of bulb garlic, minced.
7. You need 1 of medium white onion, jullianed.
8. You need 100 g of button mushrooms, sliced.
9. Prepare 1 of pork buillion cube (optional).
10. You need 2 pcs of green chili, chopped.
11. You need Dash of cooking oil.

Thinly sliced strips of pork get stir-fried with vegetables like red cabbage, bok choy and shitake mushrooms, creating a dish that's as flavorful as it is fast. Today, this pork tenderloin stir fry with parsley is a very popular Shandong dish. One of the reason parsley is used as a main ingredient in this dish is its fantastic aroma, and how rich in nutrients it is. Our Most Popular Pork Tenderloin Recipe!

Pork Tenderloin Stir Fry step by step

1. Heat cooking oil in a deep set pan or wok on medium heat. Once hot enough, put in garlic and saute until semi brown..
2. Add in white onions and stiry fry until the pieces have separated and the onion is semi transparent..
3. Add in the pork tenderloin. Keep the heat at medium. Stir fry continuously until the meat turns light brown..
4. Add in the soy sauce and the oyster sauce. Mix well. Lower the heat a bit to somewhere between low and medium. Continue stirring until the broth simmers..
5. Add the cut mushrooms. Stir until the mushroom is well distributed. Let it simmer for 1-2 minutes..
6. Add 1 cup of water..
7. For a tastier broth, add 1 piece of pork buillion cube. Set the heat to medium and let it boil..
8. Once the broth boils, keep the heat down to medium. Add in the bell pepper and string beans. Mix well..
9. Add chili. Add more as desired..
10. Top it over rice and enjoy!!.

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Easy Pork Tenderloin Stir Fry Recipes - You will love this tried and true, easy method of preparing pork tenderloin. Searing the meat forms a lovely crust sealing in the natural juices. Learn how to cook pork tenderloin with no marinating required. A crowd pleasing pork tenderloin oven recipe with easy. This one makes good use of pork tenderloin cut in thin coins for fast cooking and some delicious Chinese Char Siu Sauce, which is sometimes For our family, this is an ideal busy weekday dinner.

I believe you can make great and tasty Pork Tenderloin Stir Fry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!