Simple Waz The Axeman Chili Recipe

Best Tasty Pork Recipes

Waz The Axeman Chili -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Tasty Waz The Axeman Chili Recipe.

Waz The Axeman Chili You can cook Waz The Axeman Chili using 12 ingredients and 4 steps.

Waz The Axeman Chili Ingredients

  1. You need 1 lb of beef/pork.
  2. You need 1 of large yellow onion.
  3. You need 1 clove of garlic minced.
  4. Prepare 2 cans of diced tomatoes.
  5. You need 1 can of condensed tomato soup.
  6. You need 3 cans of assorted beans.
  7. You need 1 Tablespoon of Ancho Chili Powder.
  8. Prepare 2 Tablespoons of Chili Powder.
  9. Prepare 1 Tablespoon of brown sugar.
  10. You need 1 teaspoon of celery salt.
  11. Prepare 6 oz. of Todd the Axeman IPA (7.2 ABV 65 IBU Mosaic and Citra Hops).
  12. You need to taste of Salt.

Waz The Axeman Chili step by step

  1. Brown meat with onions, adding Chili Powder to pan.
  2. Combine all ingredients, except beer, into a Crock-Pot, Dutch oven, or instant pot..
  3. Bring contents to a boil for a few moments, and reduce to a simmer. Add beer..
  4. Allow chili to simmer for 2-12 hours. Longer is better. Overnight in the fridge after cooking is best..

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Homemade Waz The Axeman Chili Recipe -

I believe you can make great and tasty Waz The Axeman Chili recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!