Grilled Pork Tenderloin -
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Best Grilled Pork Tenderloin Recipes.
You can have Grilled Pork Tenderloin using 7 ingredients and 6 steps.
Grilled Pork Tenderloin Ingredients
- You need 2 lb of pork tenderloin* – trimmed of fat and silver-skin.
- You need 4 tbsp of mustard.
- You need 4 Tbsp of yogurt.
- Prepare 3 Tbsp of olive oil.
- You need 2 cloves of garlic – minced.
- Prepare 2 Tbsp of fresh minced rosemary.
- You need to taste of Salt and pepper.
Grilled Pork Tenderloin instructions
- Heat grill to high, clean the grates before they get too hot and oil the grates.
- Combine all ingredients, except for tenderloins, in bowl.
- Remove visible fat and silver-skin from tenderloins.
- Rub mustard/yogurt mixture all over pork.
- Grill pork uncovered, turning once, until the meat feels springy, not mushy, when squeezed (150° to 155°F).
- Remove from grill and let rest for at least five minutes before serving. Approximate preparation time 35 minutes..
Find out another easy and tasty recipes here
Recipe: Homemade Grilled Pork Tenderloin -
I believe you can make great and tasty Grilled Pork Tenderloin recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!