Pork kebabs - Enjoy these Pork and Vegetable Kebabs (with bacon!) grilled or roasted in the oven. These kebabs are easy to make, and fast enough for a weeknight. Learn how to make Moroccan Pork Kebabs.
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Simple Pork kebabs Recipe.
Cook on the preheated grill until the pork is no longer pink.
Grilled Pork Kebabs with Hoisin and Five-Spice
These pork kebabs are marinated and grilled then served with a paprika aioli sauce for a summer appetizer.
You can have Pork kebabs using 11 ingredients and 4 steps.
Pork kebabs Ingredients
- You need 1/4 cup of soy sauce.
- You need 3 of TBPs light brown sugar.
- You need 3 of TBPs distilled White vinegar.
- Prepare 1/2 tsp of garlic powder.
- Prepare 1/2 tsp of seasoned salt.
- Prepare 1/2 tsp of garlic Pepper seasoning.
- Prepare 1/2 cup of lemon juice.
- You need 1 lb of pork tenderloin, cut into 2inch pieces skewers.
- Prepare 4 of Medium sweet onions.
- You need 3 of medium Belle Pepper,seeded and cut into cubes.
- Prepare 4 of tomatoes,sliced.
These pork kebabs are marinated with Cuban mojo, a tangy sauce made with sour-orange juice and garlic—if you don't have access to sour oranges, a mix of orange juice and lime juice will work. These tender pork kebabs tandoori-style are delicious cooked on the BBQ or grill. Form the kebabs by alternating some pork and veggies on a. Sweet and sour pork on a stick, Yummy.
Pork kebabs instructions
- In a medium bowl,mix soy sauce,light brown sugar, distilled vinegar, garlic powder,seasoned salt and lemon juice.Reserved about half of this marinade for basting. Place the pork and vegetables in a large resealable plastic bag. Refrigerate for 8hrs..
- Preheat the grill for high heat. Tread the onion, Belle Pepper,tomatoes and pork onto skewers in an alternate fashion..
- Lightly oil the grill grate. Cook kebabs on the prepared grill for 9mins or desired doneness.Baste frequently with reserved marinade during last 5mins of cooking..
- Serve and enjoy! :).
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How to Make The Best Pork kebabs - You won't want to eat this too fast, your mouth will be Brush with remaining marinade. Grill kebabs over high heat, turning until pork is well browned and cooked. Kebabs are various cooked meat dishes, with their origins in Middle Eastern cuisine. Many variants are popular around the world. These incredibly simple Pineapple Pork Kebabs have flame licked flavor but don't require an outdoor grill.
I believe you can make great and tasty Pork kebabs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!