Pork Caldereta -
This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is The Best Pork Caldereta Recipe.
You can have Pork Caldereta using 7 ingredients and 1 steps.
Pork Caldereta Ingredients
- You need slices of Pork.
- You need 1 of small carrot.
- Prepare 2 of med size potato.
- You need 1 of yellow Bell pepper.
- Prepare of Tomato sauce.
- Prepare 1 of small can Reno liver spread.
- Prepare of Onion and garlic.
Pork Caldereta step by step
- Stir fry carrot and potato until golden brown then remove. In the same wok stir fry pork until golden brown. Then move it on the side of the work. On the other side saute garlic and onion until fragrant, then mix with the pork,potato and carrot. Add a little water and add liver spread. Cover and simmer unti the pork is tender. When it is done add in bell pepper. Simmer and season to taste..
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Best Pork Caldereta Recipes -
I believe you can make great and tasty Pork Caldereta recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!