Recipe: Perfect Marmite Pork Ribs

Best Tasty Pork Recipes

Marmite Pork Ribs -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Simple Marmite Pork Ribs Recipe.

Marmite Pork Ribs You can cook Marmite Pork Ribs using 16 ingredients and 3 steps.

Marmite Pork Ribs Ingredients

  1. Prepare of Pork ribs marinade.
  2. You need 12 pcs of pork short ribs.
  3. Prepare 1 tbsp of Soy sauce.
  4. You need 1 tbsp of hao xing wine.
  5. Prepare of Pepper.
  6. Prepare of Corn starch.
  7. Prepare of Sauce.
  8. Prepare 1 tsp of vegemite.
  9. Prepare 3 tbsp of honey.
  10. Prepare 1 tsp of soy sauce.
  11. Prepare 1 tbsp of worchester sauce.
  12. You need 3 of garlics.
  13. You need 1 of shallots.
  14. You need of Oil.
  15. Prepare of Additional.
  16. You need of Toasted sesame seeds.

Marmite Pork Ribs step by step

  1. Marinade pork ribs for minimum 1 hour. Afterwards, heat a pan and oil, deep fry the pork ribs. Coat pork ribs with additional corn starch for crunchiness. Then, doublefry..
  2. Mix vegemite and honey in a bowl, then dilute with hot water..
  3. Heat a pan, fry garlic and shallots, then add the mixing sauce. Add worchester sauce and other seasoning. Stir and taste. Next, bring the fried pork ribs in and add diluted corn starch to thicken..

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How to Cook Tasty Marmite Pork Ribs -

I believe you can make great and tasty Marmite Pork Ribs recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!