Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon -
This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Perfect Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon Recipes.
You can cook Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon using 6 ingredients and 2 steps.
Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon Ingredients
- You need 1 lb of Ground pork.
- Prepare 1 packages of Mexican crumbling cheese.
- You need 1 of Garlic powder.
- Prepare 1 1/2 lb of Jalapeño peppers.
- Prepare 2 lb of Bacon.
- Prepare 1 bunch of Cilantro.
Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon step by step
- Add pork to a large bowl,chop up cilantro, add to bowl, add garlic powder to taste,add crumbling cheese,I put about 2/3 of cheese in. Mix with hands. Slice jalapeños in half and and scrape core and seeds out and wash, put some of the meat mixture in peppers and wrap in bacon..
- Preset oven to 425 and cook for about 40 minutes,until bacon is crispy..
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Best Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon Recipes -
I believe you can make great and tasty Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!