Fried Stuffed Lotus Root -
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Tasty Fried Stuffed Lotus Root Recipe.
You can have Fried Stuffed Lotus Root using 6 ingredients and 3 steps.
Fried Stuffed Lotus Root Ingredients
- Prepare 1 pc of lotus root.
- You need of Minced pork.
- You need of Egg white.
- Prepare of Chicken powder.
- You need of White pepper.
- Prepare 1 tsp of cornflour.
Fried Stuffed Lotus Root instructions
- Marinate pork with egg white, flour, chicken powder and white pepper..
- Wash and lotus root and cut it thinly. Then spread meat on top of each cut of lotus root. Then press until meat will come out from the whole..
- Heat a pan and add oil. Fry lotus root in a low fire and cover it. To make sure it will easily cooked the meat inside. Turn on each side not to burn. When done remove from pan and serve.
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Homemade Fried Stuffed Lotus Root Recipe -
I believe you can make great and tasty Fried Stuffed Lotus Root recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!