Easiest Way to Make Simple Shirmp and Fish Ball Misua Soup

Shirmp and Fish Ball Misua Soup -

Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Quick and Easy Shirmp and Fish Ball Misua Soup Recipes.

You can have Shirmp and Fish Ball Misua Soup using 13 ingredients and 4 steps.

Shirmp and Fish Ball Misua Soup Ingredients

1. You need of Salt and pepper.
2. You need 1 tsp of sugar.
3. You need 1 tsp of soy sauce.
4. You need 1 tbsp of fish sauce.
5. Prepare 10 pcs of fish balls.
6. You need of Onion leaf sliced.
7. You need of Ground pork.
8. Prepare 15 pcs of shrimps 🍤.
9. Prepare 2 cups of water.
10. Prepare of Misua noodles.
11. You need 1 of small cup garlic.
12. Prepare 1 of small cup onion.
13. Prepare 2 of eggs 🥚 🥚.

Shirmp and Fish Ball Misua Soup step by step

1. Sauté garlic and onion in a sauce pan for about 3 mins then put shrimps and fish ball and cook it for 5 mins. Add salt and pepper to taste.
2. You can add maggi magic sarap for additional taste..
3. You can put the eggs with 1 cup water or otherwise. You can add misua noodles and let it stand for 7-10 mins.
4. Ready to serve!.

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Best Shirmp and Fish Ball Misua Soup Recipe -

I believe you can make great and tasty Shirmp and Fish Ball Misua Soup recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!