Sechuan Stir Fry Green Beans -
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Perfect Sechuan Stir Fry Green Beans Recipes.
You can cook Sechuan Stir Fry Green Beans using 9 ingredients and 6 steps.
Sechuan Stir Fry Green Beans Ingredients
- You need 2 tbsp of vegetable oil.
- You need 1 inch of ginger, minced.
- Prepare 3 cloves of garlic, minced.
- Prepare 250 gr of green beans, removed the two ends and chopped.
- You need 100 gr of minced pork.
- Prepare 1/2 tbsp of oyster sauce.
- Prepare 1 tsp of soy sauce.
- You need 1/4 tsp of Sechuan peppercorns, toasted and crushed.
- Prepare to taste of salt.
Sechuan Stir Fry Green Beans step by step
- Season minced pork with a pinch of salt and pepper. Mix well. Set aside for 10 minutes..
- Heat 1 tbsp vegetable oil. Add minced pork. Cook until slightly brown. Remove from the heat. Set aside..
- Add another 1 tbsp vegetable oil. Sauté garlic and ginger until fragrant..
- Add chopped green beans. Cook until softened around 3-4 minutes..
- Put back fried minced pork. Add oyster sauce, soy sauce, and Sechuan peppercorns. Mix well. Add some salt if necessary..
- Serve with warm rice or porridge! 😋.
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Tasty Sechuan Stir Fry Green Beans Recipes -
I believe you can make great and tasty Sechuan Stir Fry Green Beans recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!