Meatloaf the old fashioned way - This classic meatloaf recipe will be a family favorite for years to come. You can't go wrong serving this dish alongside buttery creamed potatoes and fresh green beans! This old-fashioned meatloaf is baked with a topping of ketchup or barbecue sauce.
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Quick and Easy Meatloaf the old fashioned way Recipe.
Creole and Greek seasonings pack the meatloaf with flavor that the whole family will enjoy.
Worcestershire sauce mixed into ketchup creates a tasty topping that will help the meatloaf stay.
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You can have Meatloaf the old fashioned way using 14 ingredients and 6 steps.
Meatloaf the old fashioned way Ingredients
- Prepare 1/3 lb of - ground pork.
- You need 1/3 lb of - ground veal.
- Prepare 1/2 lb of - 93% ground beef.
- Prepare 20 of - bacon flavored Ritz crackers.
- Prepare 1/4 Cup of - diced yellow pepper.
- Prepare 1/4 Cup of - diced red pepper.
- You need 1/4 Cup of - diced onion.
- Prepare 1/3 Cup of - ketchup.
- You need 2 Tbsp of - Worcestershire sauce.
- You need 2 Tbsp of - yellow mustard.
- Prepare 1/2 Tbsp of - salt.
- You need 1 Tbsp of - pepper.
- Prepare 1/4 Tbsp of - celery salt.
- Prepare 1/2 Tbsp of - onion salt.
If a person uses bread crumbs like I tried, the meatloaf comes out like thick with a gritty texture. I went back to my southern, old fashioned "saltine crackers" and it came out great just like before. Not like we need another meatloaf recipe, but I figured I'd should post my Grandma's for people like me who like a quick easy meatloaf without a lot of fuss. I haven't been adventurous enough to try any flavored bread crumbs.
Meatloaf the old fashioned way instructions
- Preheat oven to 350°.
- Crush the Ritz crackers.
- Mix all ingredients together, squeezing everything with your hands to ensure that all items are mixed together very well.
- Form the mixture into 2 loafs in a foil lined baking or casserole dish.
- Spray a piece of aluminum foil with non-stick cooking spray and cover.
- Bake for 1 hr. I add slices of Velveeta cheese on top..
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Tasty Meatloaf the old fashioned way Recipe - Make sure lean ground beef is used otherwise the meatloaf can get too. This classic, old fashioned skillet meatloaf is best when made using a cast iron skillet. This meatloaf will remind you of dinners at your grandma's house! It's such a simple and classic meatloaf recipe. My whole family loves it when.
I believe you can make great and tasty Meatloaf the old fashioned way recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!