Simple Nikki's Pork sausage biscuits and gravy Recipes

Best Tasty Pork Recipes

Nikki's Pork sausage biscuits and gravy -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Quick and Easy Nikki's Pork sausage biscuits and gravy Recipe.

Nikki's Pork sausage biscuits and gravy You can cook Nikki's Pork sausage biscuits and gravy using 7 ingredients and 5 steps.

Nikki's Pork sausage biscuits and gravy Ingredients

  1. Prepare 1 packages of pork sausage.
  2. Prepare 1/2 cup of cooked chopped bacon.
  3. Prepare 1/4 cup of chopped onion.
  4. Prepare 1/4 cup of all-purpose flou.
  5. Prepare 2 packages of bisquick biscuits.
  6. Prepare 4 cup of milk.
  7. You need 1 tsp of crushed red peppers (optional).

Nikki's Pork sausage biscuits and gravy instructions

  1. Brown sausage and onions together.
  2. Add bacon and chopped red peppers.
  3. Cook 5 minutes. Then add flour cook for 3 minutes in pork grease.
  4. Add milk. Cook for additional 5 minutes until boiling, reduce head to simmer. Cook for 5 more mines.
  5. Cook biscuits as package directs.

Find out another easy and tasty recipes here

How to Cook Simple Nikki's Pork sausage biscuits and gravy -

I believe you can make great and tasty Nikki's Pork sausage biscuits and gravy recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!