Homemade Pork Tenderloin with Bacon and Cheese Recipe

Best Tasty Pork Recipes

Pork Tenderloin with Bacon and Cheese -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Best Pork Tenderloin with Bacon and Cheese Recipes.

Pork Tenderloin with Bacon and Cheese You can have Pork Tenderloin with Bacon and Cheese using 14 ingredients and 13 steps.

Pork Tenderloin with Bacon and Cheese Ingredients

  1. You need 1 of whole pork tenderloin, trimmed of any silver skin.
  2. Prepare 6 slices of thin bacon.
  3. You need 1 cup of fresh grated romano cheese.
  4. Prepare 1 teaspoon of sriracha seasoning salt blend.
  5. Prepare to taste of pepper.
  6. Prepare 1/4 teaspoon of italian seasoning.
  7. You need 2 of large egg.
  8. Prepare 1/2 tablespoons of olive oil, I used chili infused.
  9. You need 1/2 of tablesppon butter.
  10. You need 1 tablespoon of fresh lemon juice.
  11. You need 1 1/2 cups of shredded sharp cheddar cheese.
  12. You need of For Garnish.
  13. Prepare 2 tablespoons of fresh chopped basil.
  14. You need 2 of green onions sliced.

Pork Tenderloin with Bacon and Cheese instructions

  1. Preheat the oven to 450. Line a baking pan with foil and spray with non stick spray.
  2. Cut pork into 1 inch slices and flatten to about 1/4 inch thickness.
  3. .
  4. Cook bacon on a large skillet until crisp. Drain on paper towels and set aside for later. Reserve pan and drippings bacon was cooked in.
  5. In a bowl whisk eggs and lemon until blended.
  6. On a plate combine romano cheese, sriracha, italian seasoning and pepper to taste.
  7. Dip each pork slice first in egg.
  8. Then coat with romano cheese mixture.
  9. Heat oil and butter in the skillet bacon was cooked in until hot and cook each coated pork slice until golden removing to foil lined pan as soon as golden.
  10. .
  11. Top each slice with some cheddar cheese, divide bacon, crumbled on top.
  12. Place in the hot oven just to melt cheese about 2 to 4 minutes. Don't overcook for juicy pork. Plate or place on platter garnished with basil and green onions.
  13. .

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Homemade Pork Tenderloin with Bacon and Cheese Recipe -

I believe you can make great and tasty Pork Tenderloin with Bacon and Cheese recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!