Pork stew in coconut #Meatrecipe #AuthorMarathon - In this video I am sharing how to make a coconut curry pork stew. This is such a comfort food for me and I hope that you enjoy it. Coconut milk adds richness and a gentle creamy sweetness to this hearty pork stew, while garam masala, cumin, and cayenne add fragrance and a jolt of spice.
This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Perfect Pork stew in coconut #Meatrecipe #AuthorMarathon Recipes.
Test a piece of the pork.
If it gives little resistance to chewing, the stew is ready.
Bicol Express is a Filipino dish of browned pork cooked with finger chilies and coconut cream.
You can cook Pork stew in coconut #Meatrecipe #AuthorMarathon using 11 ingredients and 14 steps.
Pork stew in coconut #Meatrecipe #AuthorMarathon Ingredients
- Prepare 1 kg of raw Pork(chopped).
- You need 2 tbspn of dessicated coconut.
- Prepare 2 of big onions.
- You need 4 of big ripe tomatoes.
- You need 1 of tspn parsley.
- You need 1 of tspn garlic (pounded).
- You need 1 of tspn ginger(pounded).
- You need of Green chilli (optional).
- You need 1 of cap oil.
- You need to taste of Salt.
- You need 2 cups of water.
Keto diet friendly if served See, because you get a reddish-gold coconut cream-based stew rather than the usual pale version, the bits of chili that the pork was cooked with. Come and try our delicious recipe for Thai chilli and coconut minced pork. Succuelnt and spicy, the Thai-style dish is a great alternative to a takeaway. Succulent and spicy pork takes pride of place in this easy-to-prepare dish.
Pork stew in coconut #Meatrecipe #AuthorMarathon step by step
- Clean your chopped pork and separate the flesh with the skin and the ones without..
- Preheat a pan then add oil and let it completely heat up until it starts to smoke..
- Add the flesh with the skin first,this is because it takes longer to cook so its put before the flesh without skin..
- Let it brown for 5 mins..
- Then add the other flesh..
- Stir in very well and cover and let it simmer for 10-15 minutes..
- Until it releases excess oil,drain it..
- Add onions,garlic and ginger and salt..
- Fry it up very well and you can serve at this point.
- I opted to continue,add tomatoes..
- When tomatoes are soft and tender,add parsley and dessicated coconut..
- Stir very well and add water..
- Cover and let it simmer for 5 mins and serve hot with any accompaniment of your choice..
- Enjoy!!.
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How to Make Perfect Pork stew in coconut #Meatrecipe #AuthorMarathon - Perfect for a flavoursome family meal, it is delicious served with some rice. These Thai Pork Chops are succulent and slathered in a finger lickingly good coconut sauce! These are so quick and easy to make, they'll be a weeknight regular for. Making Vietnamese coconut braised pork is super easy. The key here is to saute the pork until it is golden brown, and then add in the remaining ingredients.
I believe you can make great and tasty Pork stew in coconut #Meatrecipe #AuthorMarathon recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!