Drunken Pork In Brandy and Dark Soy Sauce Stew -
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Tasty Drunken Pork In Brandy and Dark Soy Sauce Stew Recipe.
You can cook Drunken Pork In Brandy and Dark Soy Sauce Stew using 5 ingredients and 4 steps.
Drunken Pork In Brandy and Dark Soy Sauce Stew Ingredients
- Prepare 900 grams of pork rib or porktail or porkbelly optional.
- Prepare 3/4 cup of brandy.
- Prepare 5 tbsp of dark soy sauce.
- You need 3/4 cup of any stock.
- Prepare 10 clove of garlic.
Drunken Pork In Brandy and Dark Soy Sauce Stew instructions
- Marinated the pork with brandy and dark soy sauce with 10 garlic clove overnite or at least 1hour.
- Add in some stock then put all ingredients into a preasure cooker and cook on high for 35 minutes ,or you can cook it on stove in a low simmer for about 2 hours.
- Once cooked simmer till sauce are thicken then enjoy with white rice ,or noodle or even in sandwich or taco.
- Below,are few,brandy recipes,i am glad to share with you https://cookpad.com/us/recipes/341835-drunken-spicy-garlic-shrimp.
Find out another easy and tasty recipes here
Perfect Drunken Pork In Brandy and Dark Soy Sauce Stew Recipe -
I believe you can make great and tasty Drunken Pork In Brandy and Dark Soy Sauce Stew recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!
