Chili Rubbed Pork -
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Delicious Chili Rubbed Pork Recipe.
You can have Chili Rubbed Pork using 8 ingredients and 4 steps.
Chili Rubbed Pork Ingredients
- You need 1.5 tsp of salt.
- Prepare 1 tsp of thyme.
- You need 1 tsp of dark brown sugar.
- You need 1/2 tsp of paprika.
- You need 1/2 tsp of garlic powder.
- You need 1/2 tsp of chili powder.
- You need 1/4 tsp of ground allspice.
- You need 20 oz of lean pork tenderloin, butterflied.
Chili Rubbed Pork step by step
- Mix spices in small bowl.
- Evenly coat pork with spice mixture, cover and refrigerate for 8-24hours.
- Preheat Grill on Medium Heat.
- Grill Pork for about 3 minutes on each side, or until 145 F. Let rest 3 minutes.
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Recipe: The Best Chili Rubbed Pork -
I believe you can make great and tasty Chili Rubbed Pork recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!