Tasty Panfried Pork and Pea Chili Recipe

Best Tasty Pork Recipes

Panfried Pork and Pea Chili -

Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Best Panfried Pork and Pea Chili Recipes.

Panfried Pork and Pea Chili You can have Panfried Pork and Pea Chili using 15 ingredients and 5 steps.

Panfried Pork and Pea Chili Ingredients

  1. You need of Spices-------------------------.
  2. You need 1 teaspoon of allspice.
  3. You need 1/3 teaspoon of dried thyme crushed.
  4. Prepare 1/3 teaspoon of ground sage.
  5. Prepare 1/3 teaspoon of ground cinnamon.
  6. Prepare 1 teaspoon of granulated garlic powder.
  7. You need 1 teaspoon of ground white pepper.
  8. Prepare 1/3 teaspoon of dried oregano crushed.
  9. Prepare 1-1/2 teaspoon of crushed red pepper flakes.
  10. You need of Chili-----------------------------.
  11. Prepare 1-1/3 pound of country style pork ribs boneless.
  12. You need 1/2 cup of English peas frozen.
  13. You need 1 pint of tomato sauce.
  14. You need 1 teaspoon of kosher salt.
  15. You need 1 tablespoon of extra Virgin olive oil.

Panfried Pork and Pea Chili instructions

  1. Mix all the spices except the kosher salt with the pork..
  2. Heat the oil in the pan and add the pork to the hot oil..
  3. Continue to fry the pork till crispy a bit..
  4. When it got to the crispness I wanted it looked like this..
  5. Add the tomato sauce, salt, and peas. Simmer 10 minutes. Serve I hope you enjoy!.

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Recipe: Simple Panfried Pork and Pea Chili -

I believe you can make great and tasty Panfried Pork and Pea Chili recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!