Best Mexican Pork Chili Recipe

Best Tasty Pork Recipes

Mexican Pork Chili -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is The Best Mexican Pork Chili Recipes.

Mexican Pork Chili You can cook Mexican Pork Chili using 6 ingredients and 7 steps.

Mexican Pork Chili Ingredients

  1. Prepare 2 lb of pork steaks.
  2. You need 2 large of cans whole tomatoes.
  3. Prepare 6 clove of garlic.
  4. You need 1 pinch of salt.
  5. Prepare 1 pinch of black pepper.
  6. You need 12 each of Japanese red peppers.

Mexican Pork Chili step by step

  1. Gather all ingredients..
  2. Cut pork steak into 1 inch pieces. Trimming most of the fat off..
  3. Put red Japanese peppers into skillet with tsp. of olive oil. OPEN WINDOWS AND TURN ON FAN! This is like pepper spray it will choke you! Cook on medium heat until peppers are brown to black..
  4. Then add peppers, whole tomatoes, garlic and salt and pepper to blender. Blend until smooth..
  5. Cook pork pieces on medium heat until crispy on the outside. About twenty minutes..
  6. Once pork is crispy add sauce from blender enough to cover pork. Simmer about 15 minutes..
  7. You're done serve with warm tortillas and rice. Yummy!.

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The Best Mexican Pork Chili Recipe -

I believe you can make great and tasty Mexican Pork Chili recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!