Best My Yummy Crispy Belly Pork πŸ˜ƒ Recipe

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My Yummy Crispy Belly Pork πŸ˜ƒ -

Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes β€” from stir-fries to salads, sandwiches and more. Here's Perfect My Yummy Crispy Belly Pork πŸ˜ƒ Recipes.

My Yummy Crispy Belly Pork πŸ˜ƒ You can cook My Yummy Crispy Belly Pork πŸ˜ƒ using 7 ingredients and 6 steps.

My Yummy Crispy Belly Pork πŸ˜ƒ Ingredients

  1. You need 4 slice of Belly Pork.
  2. You need 1 cup of Plain flour.
  3. Prepare 1 tsp of Cayenne Pepper.
  4. You need 1/2 tsp of Thai 7 Spice or any peppery spice.
  5. You need 1/4 tsp of Salt.
  6. Prepare 2 of Eggs, separated, use the white part.
  7. Prepare 3 cup of Veg oil for deep frying.

My Yummy Crispy Belly Pork πŸ˜ƒ instructions

  1. Heat up the oil really hot, in either a deep saucepan or a deep fat fryer.
  2. Mix the cayenne pepper, Thai 7 spice and salt into the flour and mix well.
  3. Separate the egg whites and add the white to a bowl.
  4. Take a belly pork slice and dip it in the egg, and cover all over with egg whites. Dip into the flour mix and cover all over.
  5. Then drop carefully in the hot oil and fry for 3 mins. Take out and put on kitchen paper to soak off excess oil.
  6. Repeat with the other 3 slices and add them to a greased ovenproof dish and cook on 170Β°C for 20 minutes in the oven then serve with salad or boiled potatoes and peas.

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Simple My Yummy Crispy Belly Pork πŸ˜ƒ Recipe -

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