Braised Red Pork Belly -
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Easy Braised Red Pork Belly Recipes.
You can cook Braised Red Pork Belly using 8 ingredients and 4 steps.
Braised Red Pork Belly Ingredients
- Prepare 1 kg of pork belly.
- You need 1 of star anise.
- You need slices of Garlic and ginger.
- Prepare Half of Tangerine peel.
- You need of to taste:.
- You need of rock sugar.
- You need of light soy sauce.
- Prepare of dark soy sauce.
Braised Red Pork Belly step by step
- Add water and put pork belly and boil for 5 mins. After that, remove and rinse in water then slice into big cubes..
- Heat wok add oil and saute garlic ginger star anise tangerine peel, lastly add pork..
- Pour 1 cup of water, light soy sauce, dark soy sauce and simmer for 30.mins..
- When the sauce has almost dried out, add the caramelized rock sugar and turn the fire into low. Cook until sauce thickens and it coated the pork. Remove..
Find out another easy and tasty recipes here
How to Make The Best Braised Red Pork Belly -
I believe you can make great and tasty Braised Red Pork Belly recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!