Delicious Sliced pork belly with garlic sauce Recipes

Best Tasty Pork Recipes

Sliced pork belly with garlic sauce - For the Garlic Sauce Arrange the pork on a serving plate with the cucumbers. Garnish with crushed peanuts if desired. We are going to make Pork Belly with Garlic Sauce.

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is The Best Sliced pork belly with garlic sauce Recipes.

Sliced pork belly with garlic sauce Eye appealing Sichuan style pork slices have a wonderful combined taste featured by garlic sauce and Sichuan style red oil. In the previous post, Elaine introduced a way of making super great taste Chinese red oil. I have been staying in my hometown with my family recently and get completely. You can have Sliced pork belly with garlic sauce using 6 ingredients and 4 steps.

Sliced pork belly with garlic sauce Ingredients

  1. You need 1 lb of Pork belly.
  2. Prepare 1 of leek.
  3. You need 1/4 cup of rice wine (mijiu).
  4. You need 2 cups of cold water.
  5. You need 2 cloves of garlic (minced).
  6. Prepare 4 tablespoons of soy souce.

The Sichuan dipping sauce adds just the right amount of heat to balance the fattiness of pork belly. I've used thick-end belly pork, but chicken and lamb work equally well. This is best made a day in advance to allow the meat to firm up before it's thinly sliced. It's made up from some thinly sliced fatty pork that's been smothered in seasoned soy sauce, pounded garlic, and red chili oil.

Sliced pork belly with garlic sauce instructions

  1. Starting with lukewarm water; cook the pork belly until boiled..
  2. Turn down the heat, add leak and 1/4 cup of rice wine. Slow cook for 30 minutes..
  3. Put the meat into cold water, let it sit there for 3 minutes..
  4. Finally, slice meat thinly and eat with the dipping sauce (simply mix the minced garlic with soy sauce.).

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Homemade Sliced pork belly with garlic sauce Recipes - If you're familiar with Sichuanese food, you might've seen this referred to as either 'spicy garlic pork belly' or alternatively 'pork belly with garlic sauce'. The sliced pork belly is tender, flavorful, simply to die for. I can't wait to share the recipe with you. I hope you enjoy this "Pork Belly with Spicy Garlic Sauce" as much as I did. If you like this recipe, please leave a rating and share it with your friends!

I believe you can make great and tasty Sliced pork belly with garlic sauce recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!