Perfect Pork Belly Stew with Shitake Mushroom Recipe

Best Tasty Pork Recipes

Pork Belly Stew with Shitake Mushroom -

Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Homemade Pork Belly Stew with Shitake Mushroom Recipes.

Pork Belly Stew with Shitake Mushroom You can have Pork Belly Stew with Shitake Mushroom using 11 ingredients and 4 steps.

Pork Belly Stew with Shitake Mushroom Ingredients

  1. You need 3 of pork belly (chunked).
  2. You need 500 g of lean pork (chunked).
  3. You need 5 of shitake mushroom (sliced).
  4. You need 4 of star anise.
  5. You need 4 of eggs (boiled).
  6. Prepare 1 tbsp of five spice powder.
  7. Prepare of Salt.
  8. Prepare of Pepper.
  9. You need of Chinese cooking wine.
  10. Prepare 1 tbsp of caramel sauce.
  11. Prepare of Oil.

Pork Belly Stew with Shitake Mushroom instructions

  1. Heat the pan, add some oil, then fry garlic and star anise until golden brown..
  2. Put the pork belly and lean pork in, sauteé with chinese cooking wine, wait until it's almost cooked. Then add some water..
  3. Season with five spices, salt, sugar, then add caramel sauce to darken..
  4. Add the egg, keep stiring until it's cooked and thicken..

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How to Make Best Pork Belly Stew with Shitake Mushroom -

I believe you can make great and tasty Pork Belly Stew with Shitake Mushroom recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!