Perfect Pork Tenderloin w/ Garlic rice Recipes

Best Tasty Pork Recipes

Pork Tenderloin w/ Garlic rice -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Homemade Pork Tenderloin w/ Garlic rice Recipe.

Pork Tenderloin w/ Garlic rice You can cook Pork Tenderloin w/ Garlic rice using 17 ingredients and 5 steps.

Pork Tenderloin w/ Garlic rice Ingredients

  1. You need of Sauce.
  2. You need 1 1/2 cup of Worcestershire sauce.
  3. You need 3/4 cup of Teryaki sauce.
  4. You need 1/4 cup of Sesame ginger sauce.
  5. You need 2 1/2 tbsp of Brown sugar.
  6. Prepare 2 tbsp of Red pepper flakes.
  7. You need of Pork tenderloins.
  8. You need 1 of Salt.
  9. You need 1 of Pepper.
  10. You need 1 of Garlic powder.
  11. You need 1 of Onion powder.
  12. Prepare 3 tbsp of Canola oil.
  13. Prepare 2 1/2 lb of Pork tenderloins (silver skin and excess fat removed).
  14. Prepare of Rice.
  15. You need 3 cup of Minute rice.
  16. You need 3 cup of Water.
  17. Prepare 2 tbsp of Butter.

Pork Tenderloin w/ Garlic rice step by step

  1. Preheat your oven to 375°. Combine your sauce ingredients in a pot over med heat, cover and stir occasionally..
  2. Season both tenderloins generously w/ salt, pepper, garlic powder and onion powder. Heat the canola oil in a large ovenproof skillet over med-high heat. Sear meat until it has a good color on all sides..
  3. Remove pork from heat and coat your tenderloins with your sauce. Put pan in pre-heated oven and roast your pork (basting w/ sauce at least 2-3x's) roast for 30-35 min. Or until inside therm. reads 160° @thickest part of pork..
  4. Remove when ready and let rest for 5 min. While you wait, boil your water. When boiling put rice in pot and let cook for 20-25 seconds. Remove from heat and cover. When rice has absorbed all the water add butter, salt, pepper, and garlic powder and stir.
  5. Pour rice on a platter and slice meat crosswise into 1/4" thick slices and lay on the bed of rice. Pour remainder sauce over pork and rice. Garnish with parsley and ENJOY!.

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Recipe: Simple Pork Tenderloin w/ Garlic rice -

I believe you can make great and tasty Pork Tenderloin w/ Garlic rice recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!