Honey Pork Belly -
This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Tasty Honey Pork Belly Recipes.
You can cook Honey Pork Belly using 7 ingredients and 7 steps.
Honey Pork Belly Ingredients
- You need 3/4 lb of Pork Belly.
- You need 1 tbsp of Oil.
- Prepare of Seasonings.
- Prepare 2 tbsp of Honey.
- Prepare 2 tbsp of Soy Sauce.
- Prepare 1 tbsp of Oyster Sauce.
- You need 2 clove of Garlic.
Honey Pork Belly step by step
- Slice pork belly into 1/4 inches (6 - 7mm) pieces..
- Grate garlic cloves (or you can use a garlic press)..
- Heat oil in a large frying pan and start cooking pork belly on high heat when the frying pan is hot..
- When both side of pork belly is nicely browned, turn off the heat..
- Wipe off the excess oil completely..
- Turn the heat back on to medium heat and add Seasonings..
- Cook over medium heat until the meat start to have a nice glaze. Try not to burn the sauce..
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Easiest Way to Make Best Honey Pork Belly -
I believe you can make great and tasty Honey Pork Belly recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!