Perfect Pork Belly Asian Style Recipe

Best Tasty Pork Recipes

Pork Belly Asian Style -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Quick and Easy Pork Belly Asian Style Recipe.

Pork Belly Asian Style You can have Pork Belly Asian Style using 12 ingredients and 9 steps.

Pork Belly Asian Style Ingredients

  1. You need 2 1/2 lb of Pork Belly.
  2. Prepare of Marinade.
  3. You need 20 clove of garlic, crushed.
  4. Prepare 2 tbsp of coriander powder.
  5. Prepare 2 tbsp of Gochujang.
  6. Prepare 2 tbsp of oyster sauce.
  7. Prepare 2 tsp of salt.
  8. Prepare 2 1/2 tsp of ground black pepper.
  9. Prepare 2 tbsp of sesame oil.
  10. Prepare 1 tbsp of ginger, crushed.
  11. Prepare 1/4 cup of white wine.
  12. You need 2 tsp of brown sugar.

Pork Belly Asian Style step by step

  1. Cut pork belly in about 3/4 inch strips..
  2. I mixed all the marinade ingredients, used a stock blender to chop and mix the ingredients. It was still a little chunky, not a total puree..
  3. In a bowl mix the pork belly strips and the marinade..
  4. Let sit 3 hours or overnight..
  5. When ready to cook, preheat oven to 350°F.
  6. Layout the pork belly strips on a cookie sheet. Place on a middle rack. Note - picture is of a single serving, not the whole recipe..
  7. Cook 15 minutes, flip all strips over, bake an additional 15 minutes..
  8. Serve immediately..
  9. .

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Simple Pork Belly Asian Style Recipes -

I believe you can make great and tasty Pork Belly Asian Style recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!