Pork Belly Wrapped Tofu -
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Easy Pork Belly Wrapped Tofu Recipe.
You can have Pork Belly Wrapped Tofu using 4 ingredients and 6 steps.
Pork Belly Wrapped Tofu Ingredients
- Prepare 8 slice of Thinly sliced pork belly.
- You need 1 block of Tofu.
- Prepare 1 of Katakuriko.
- Prepare 2 tbsp of Mentsuyu.
Pork Belly Wrapped Tofu instructions
- If the pork belly slices are too long, cut them so that they're long enough to wrap around a tofu cube..
- Wrap the pork slices around each tofu cube. Season with salt and pepper (not listed) to taste..
- Coat thinly with katakuriko..
- Put them with the wrapped edges down in a frying pan. Fry both sides..
- Cover with a lid and steam-cook..
- When they are cooked through, pour in the mentsyu, flip the pork-wrapped tofu pieces in the sauce to allow the sauce to flavor them, cook down for a bit and it's done!.
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Tasty Pork Belly Wrapped Tofu Recipes -
I believe you can make great and tasty Pork Belly Wrapped Tofu recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!