Simple Pork Rice Bowl Recipe

Pork Rice Bowl -

Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Simple Pork Rice Bowl Recipe.

You can cook Pork Rice Bowl using 8 ingredients and 3 steps.

Pork Rice Bowl Ingredients

1. You need 200 g of thin-cut pork loin chops (preferably from the shoulder end, or belly or ham).
2. You need 3~4 leaves of cabbage (washed, thinly shredded and soak in cold water) or lettuce (washed and torn into pieces).
3. You need 1/2 to 1 of onions (chopped).
4. You need 1 Tbsp of vegetable oil.
5. Prepare of Sauce (mix in advance):.
6. You need * 2 Tbsp of sugar.
7. Prepare * 3 Tbsp of sake.
8. Prepare * 3 Tbsp of soy sauce.

Pork Rice Bowl step by step

1. Heat the oil in a frying pan over medium heat and sear the pork on both sides. Take them out from the pan..
2. Cook the onion in the same frying pan until lightly browned. Add the sauce, pork and simmer thoroughly..
3. Arrange the rice in a bowl and place the cabbage or lettuce over the rice, then add the pork and sauce..

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Quick and Easy Pork Rice Bowl Recipe -

I believe you can make great and tasty Pork Rice Bowl recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!