Asian Roasted Pork with Vegetable -
Looking to mix up your weeknight dinner routine? Flavorful and inexpensive, pork is the underrated, jack-of-all-meats that works in all kinds of dishes — from stir-fries to salads, sandwiches and more. Here's Homemade Asian Roasted Pork with Vegetable Recipes.
You can have Asian Roasted Pork with Vegetable using 11 ingredients and 5 steps.
Asian Roasted Pork with Vegetable Ingredients
- You need of (1).
- You need 1 pound of pork belly.
- Prepare 1 tablespoon of brown sugar.
- Prepare 1 tablespoon of oyster sauce.
- Prepare 1 tablespoon of salt.
- Prepare 1 teaspoon of dried pasley.
- You need 4 of minced garlic cloves.
- Prepare 1/2 teaspoon of five-spices powder.
- Prepare of (2) Vegetables.
- You need 1 pound of mixed vegetables (potato baby, carrot baby, broccoli, cabbage baby).
- Prepare of Olive oil, salt, pepper.
Asian Roasted Pork with Vegetable instructions
- Marinate pork belly with all of ingredients at (1). Rest 30mins. In waiting time, turn on the oven at 400F. Prepare vegetables..
- Cover 2 baking tray with foil. Put the meat on one, bake in 40mins. On other, add olive, put potatoes and carots and a pinch of salt and pepper, mix well, bake in 30mins. Put both 2 tray in oven at same time. Flip the meat after 25mins..
- After 15mins, pick up the vegetables tray, add broccoli, cabbage, a little salt & pepper, mix well again. Put it in and bake more 15mins..
- Take all them out of oven. Let the meat sit IN THE TRAY in 10mins (this makes the meat tender). Slice to thin..
- Serving on dishes with vegetables. Add parmesan cheese on vegetables as you like. Enjoy it!.
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Homemade Asian Roasted Pork with Vegetable Recipes -
I believe you can make great and tasty Asian Roasted Pork with Vegetable recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!