Grilled Pork Tenderloin with Pomegranate and Orange Glaze -
This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Easy Grilled Pork Tenderloin with Pomegranate and Orange Glaze Recipes.
You can cook Grilled Pork Tenderloin with Pomegranate and Orange Glaze using 14 ingredients and 6 steps.
Grilled Pork Tenderloin with Pomegranate and Orange Glaze Ingredients
- Prepare of Marinade:.
- You need 1/4 cup of fresh orange juice.
- Prepare 2 tbsp of soy sauce.
- Prepare 2 tbsp of freshly grated ginger.
- You need 2 tbsp of pomegranate syrup.
- Prepare 2 tbsp of hot mustard.
- You need 1 of orange - grated zest.
- You need 2 tsp of finely minced garlic.
- You need of Sauce/ Glaze:.
- Prepare 1/3 cup of orange juice.
- Prepare 3 tbsp of honey.
- You need 3 tbsp of pomegranate syrup.
- You need 2 tbsp of soy sauce.
- Prepare 2 tbsp of reserved marinade.
Grilled Pork Tenderloin with Pomegranate and Orange Glaze instructions
- To assemble the marinade combine all ingredients stir until incorporated..
- add 2 pork tenderloins and marinade mix to a zip top bag for 2 to 4 hours..
- Grill tenderloins on a very hot grill for about 4 to 5 mins a side..
- Baste the meat with the glaze at every turn with a brush..
- Remove meat from the grill when it temps at about 140. Cover and let rest for 10 to 15 mins..
- Cut meat into medallions and serve..
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How to Make Best Grilled Pork Tenderloin with Pomegranate and Orange Glaze -
I believe you can make great and tasty Grilled Pork Tenderloin with Pomegranate and Orange Glaze recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!