Recipe: Quick and Easy Ground Pork Curry

Best Tasty Pork Recipes

Ground Pork Curry -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is The Best Ground Pork Curry Recipe.

Ground Pork Curry You can cook Ground Pork Curry using 11 ingredients and 4 steps.

Ground Pork Curry Ingredients

  1. You need 1 tbsp of Canola Oil.
  2. You need 1 large of Jalapeno Pepper (sliced in half lengthwise).
  3. You need 3 clove of Garlic (smashed).
  4. You need 1/4 tsp of Cumin Seeds.
  5. You need 1/4 tsp of Sesame Seeds.
  6. You need 2 large of Carrots (1/4-inch slices).
  7. You need 1 lb of Ground Pork.
  8. You need 2 tbsp of Patak's Hot Curry Paste.
  9. You need 14 oz of Thai Kitchen Light Coconut Milk.
  10. You need 1 tsp of Salt.
  11. Prepare 1 1/3 cup of Frozen Sweet Peas.

Ground Pork Curry instructions

  1. In a medium saucepan over medium-low heat, add canola oil, jalapeno, garlic, sesame seeds, and cumin seeds. Saute for 10 minutes stirring occasionally to toast seeds and flavor the oil..
  2. Remove the jalapeno and set aside. Increase the heat to medium and add the carrots and ground pork. Cook until pork is completely cooked through, then remove as much of residual fat as possible..
  3. Stir in curry paste, coconut milk, salt, and peas. Return jalapeno and simmer entire mixture for 10-15 minutes over medium heat..
  4. Serve over white rice..

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I believe you can make great and tasty Ground Pork Curry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!