Pork Curry Don -
This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Quick and Easy Pork Curry Don Recipes.
You can cook Pork Curry Don using 12 ingredients and 6 steps.
Pork Curry Don Ingredients
- You need 200 g of Pork *Pork Belly recommended, thinly sliced.
- You need 1 pinch of Salt.
- Prepare 2 of thick & large Spring Onions.
- Prepare 4-5 of Black Fungus *OR some Shiitake, Shimeji, etc.
- You need 2 teaspoons of Curry Powder.
- You need 2 of servings Freshly Cooked Rice.
- Prepare of For Sauce:.
- You need 1/2 teaspoon of Dashi Powder.
- Prepare 1 cup of Water.
- Prepare 2 tablespoons of Soy Sauce.
- Prepare 2 tablespoons of Mirin.
- You need 2 teaspoons of Potato Starch Flour.
Pork Curry Don instructions
- Thinly slice Pork, add 1 pinch Salt and massage..
- Soak Dried Black Fungus in cold/warm water until softened. Wash very well, drain and cut into small pieces. Slice Spring Onions diagonally..
- Combine all the sauce ingredients in a bowl..
- Heat a frying pan over medium high heat, apply small amount Oil only if required, cook thinly sliced Pork, then add Spring Onion and Black Fungus..
- When Spring Onions are softened, stir the sauce mixture very well and add to the frying pan. Stir well until the sauce is thickened and well combine..
- Half fill a bowl with freshly cooked rice, and cover with the pork curry mixture..
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How to Cook Delicious Pork Curry Don -
I believe you can make great and tasty Pork Curry Don recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!