Homemade Thaninadan Pork Curry Recipes

Best Tasty Pork Recipes

Thaninadan Pork Curry -

This Recipe is so easy you won’t believe it when it’s done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled) in the most amazing sauce! Here is Tasty Thaninadan Pork Curry Recipes.

Thaninadan Pork Curry You can have Thaninadan Pork Curry using 30 ingredients and 4 steps.

Thaninadan Pork Curry Ingredients

  1. Prepare 1 kilogram of Pork.
  2. Prepare 250 grams of yam Elephant.
  3. Prepare 1 nos of Onion sliced.
  4. Prepare 1 nos of Tomato small sliced.
  5. You need 2 inchs of Ginger crushed.
  6. You need 6 nos of Shallots crushed.
  7. Prepare 6 nos of chilies Green slitted.
  8. You need of Curry leaves.
  9. Prepare 2 tsps of Chili powder.
  10. Prepare 2 tsps of Coriander powder.
  11. Prepare 1 tsp of Turmeric powder.
  12. Prepare 1/2 tsp of Pepper powder.
  13. Prepare 1 tsp of Vinegar.
  14. Prepare to taste of Salt.
  15. Prepare 1/4 cup of coconut Grated.
  16. Prepare 6 nos of Shallots.
  17. You need 4 nos of Garlic.
  18. You need of Curry leaves few.
  19. You need 1 inch of Cinnamon.
  20. Prepare 2 nos of Cloves.
  21. Prepare 1 nos of Cardamom.
  22. Prepare 1 of Nutmeg small.
  23. You need 1/4 tsp of Peppercorn.
  24. Prepare 1/2 tsp of Fennel seeds.
  25. Prepare 1 tbsp of Coconut oil.
  26. You need 2 tbsps of Coconut oil.
  27. You need 4 nos of Shallots chopped.
  28. You need 1 inch of Chopped ginger.
  29. You need 3 nos of Green chilli slitted.
  30. You need of Curry leaves.

Thaninadan Pork Curry instructions

  1. Wash and clean the pork. Dry roast all the spice powders(red chili,coriander, turmeric, pepper) in low medium flame until the raw smell goes. Add this to the pork along with onion, tomato, green chilies, crushed ginger,crushed shallots, curry leaves,vinegar and salt. Mix well and pressure cook till pork is almost done..
  2. Peel the skin of the yam and cut into cubes (same as the size of pork). Wash thoroughly and add this to the pork and pressure cook for one whistle..
  3. In a pan add 1 tbsp of oil and roast all the ingredients mentioned in the roast & grind coloum. Roast until golden brown and grind it to a smooth paste. Add this to the curry and let it boil. check the salt. Once everything is mixed well, switch off the flame and do the seasoning..
  4. Serve hot with rice.

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How to Make Delicious Thaninadan Pork Curry -

I believe you can make great and tasty Thaninadan Pork Curry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!